New Year’s Eve In The Dining Room
A glass of Fizz on arrival followed by a 5 Course Gourmet Menu
The evening is priced at just £85.00 per person
Tables available from 7.00pm
Dining Room New Years Eve Menu
Roasted celeriac soup winter truffle(ve)
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Lobster ravioli, pak choi, lemongrass and ginger bisque
Pressed ham hock crispy cheek, piccalilli puree
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Pan fried halibut smoked pancetta, broccoli, onion, thyme(c)
Beef wellington glazed carrot, bordelaise sauce
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Mrs Kirkham’s Lancashire, red onion chutney
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Chocolate mousse aero, yoghurt, mint (c)(v)
Lemon meringue tart mulled blackberry sorbet (v)
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Coffee, Tea, Treats
Please Note All Menus Are Subject To Change
To make a reservation please contact the Events Team on: Tel 01457 872 566 or email: bookings@thewhitehart.co.uk
A deposit is required to secure places, with the final balance payable 3 weeks prior