APRIL DINING DEALS
The Brasserie Menu
Wednesday & Thursday Lunch 12noon-2.15pm, Monday to Thursday Dinner 5.00 – 8.00pm – Up to 50% Off
Friday & Saturday Lunch 12noon-2.15pm, Friday Dinner 5.00 – 8.00pm – Upto 25% Off
FRIDAY CHIPPY TEA
5 – 6.30PM
Chish and fips or Bangers and mash
with a pint of Lager, Ale, Cider or a 125ml glass of Wine
For just £19.00 per person
SUNDAY MENU
Now also includes
SHARING PLATTER FOR 2 ONLY £56
All 3 roasts served with Yorkshire pudding, roast potatoes, chantenay carrots, creamed mustard leeks, red cabbage, red wine sauce, pork stuffing
*VALID FROM SATURDAY 11TH – 30th APRIL 2026


